The Absolute Best Fried Vidalia Onion Rings

1. 1

   Slice onions into rings.

2. 2

   In 1 bowl, mix together flour, salt and baking powder.

3. 3

   In another bowl, beat egg yolk, then stir in milk and vegetable oil.

4. 4

   Combine wet and dry ingredients, stir until smooth.

5. 5

   In a third bowl, beat egg white until soft peaks form, then fold into egg-flour mixture, stirring until smooth.

6. 6

   Dip onion rings into batter and deep fry.

* Per serving · 4 servings · Values may vary.

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