Thanksgiving In A Dish Recipe

Name: Thanksgiving In A Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups hot water; 1/4 cup butter, cut into pieces; 1 (6 ounce) package chicken flavored dry stuffing mix; 3 tablespoons butter; 1/2 cup chopped celery; 1/2 cup chopped onion; 3 cups diced, cooked turkey; 1/2 teaspoon celery seed; 1/4 teaspoon garlic powder; salt and pepper to taste; 3 cups prepared mashed potatoes

Servings: persons

1 1/2 cups hot water
1/4 cup butter, cut into pieces
1 (6 ounce) package chicken flavored dry stuffing mix
3 tablespoons butter
1/2 cup chopped celery
1/2 cup chopped onion
3 cups diced, cooked turkey
1/2 teaspoon celery seed
1/4 teaspoon garlic powder
salt and pepper to taste
3 cups prepared mashed potatoes

1
Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.
2
In a large bowl, stir together the seasoning packet from the stuffing, hot water, and 1/4 cup butter until butter is melted. Stir in stuffing just until moistened. Let stand for 5 minutes.
3
Melt 3 tablespoons butter in a large skillet over medium heat. Add the celery and onion; cook and stir until tender. Mix in the cooked turkey, and season with celery seed, garlic powder, salt, and pepper.
4
Spread a layer of stuffing over the bottom of the prepared baking dish. Top with the turkey mixture, then spread a layer of mashed potatoes over everything. Cover with aluminum foil.
5
Bake for 15 to 20 minutes in the preheated oven, until heated through.

714

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups hot water, 1/4 cup butter, cut into pieces, 1 (6 ounce) package chicken flavored dry stuffing mix, 3 tablespoons butter, and more.

Yes, Thanksgiving In A Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thanksgiving In A Dish

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