Try this homemade Thanksgiving Cranberry Mold recipe the whole family will love. Made with gelatin mix, boiling water, pineapple juice and cranberry sau…
This Thanksgiving Cranberry Mold relies on simple, everyday ingredients such as boiling water, diced apple and coarsely chopped walnuts. It comes together quickly and makes 4 servings, at about 648 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026