Thanksgiving Cranberry Bread Recipe

Name: Thanksgiving Cranberry Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 2/3-1 c. honey; 2 Large eggs; 1 c. orange juice; 2 c. whole wheat flour; 1/4 c. lowfat milk pwdr or possibly 1/3 c. instant; 1 teaspoon baking pwdr; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 c. minced nuts; 2 c. fresh whole cranberries

Eats Now Editorial Team · 675 kcal · General

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Thanksgiving Cranberry Bread Recipe – a delicious recipe with butter, honey, eggs, orange juice, whole wheat flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
2/3-1 c. honey
2 Large eggs
1 c. orange juice
2 c. whole wheat flour
1/4 c. lowfat milk pwdr or possibly 1/3 c. instant
1 teaspoon baking pwdr
1 teaspoon baking soda
1/2 teaspoon salt
1 c. minced nuts
2 c. fresh whole cranberries

1
1.
2
Cream the butter and honey; beat in the Large eggs and orange juice.
3
2.
4
In a separate bowl, stir together all of the dry ingredients (except berries); add in gradually to the liquid mix.
5
Mix in the cranberries.
6
3.
7
Turn the batter into an oiled and floured loaf pan.
8
Bake at 325 degrees for 1 to 1 1/4 hrs.
9
Cold.

675

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. butter, 2/3-1 c. honey, 2 Large eggs, 1 c. orange juice, and more.

Yes, Thanksgiving Cranberry Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
675 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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