Thanksgiving Burger Recipe

Name: Thanksgiving Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 medium onion, diced; 1 egg; 1 cup uncooked seasoned stuffing mix, crushed; 2 teaspoons ground sage; ⅛ teaspoon cinnamon; ¼ teaspoon sea salt; ¼ teaspoon black pepper; 1 teaspoon poultry seasoning; 3 tablespoons extra virgin olive oil; 4 whole grain buns; 3 tablespoons Miracle Whip; 1 ½ cups cranberry sauce; 1 cup fresh spinach leaves

Servings: persons

1 lb ground turkey
1 medium onion, diced
1 egg
1 cup uncooked seasoned stuffing mix, crushed
2 teaspoons ground sage
⅛ teaspoon cinnamon
¼ teaspoon sea salt
¼ teaspoon black pepper
1 teaspoon poultry seasoning
3 tablespoons extra virgin olive oil
4 whole grain buns
3 tablespoons Miracle Whip
1 ½ cups cranberry sauce
1 cup fresh spinach leaves

1
Combine everything but buns, miracle whip, oil and cranberry sauce.
2
patty into burgers about two inches thick.
3
Brush burgers with olive oil lightly.
4
Grill burgers 6 minutes on each side.
5
spread miracle whip on buns.
6
Lay buns, miracle whip side down in a hot skillet for about 15 seconds.
7
put burgers on buns and top with cranberry sauce and spinach leaves.
8
Serve with sweet potato fries.

338

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground turkey, 1 medium onion, diced, 1 egg, 1 cup uncooked seasoned stuffing mix, crushed, and more.

Yes, Thanksgiving Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thanksgiving Burger

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