Thanksgiving At Church – Sweet Potatoes

1. 1

   Peel and cube the sweet potatoes. In a saucepan with 1 inch of water, cook the sweet potatoes until almost done.

2. 2

   Preheat oven to 350u00b0F.

3. 3

   In a saucepan on the stove or in a microwave bowl, whisk together the brown sugar and flour. Add the water and margarine, and boil the mixture until it thickens.

4. 4

   Transfer the sweet potatoes to a greased 9x13 baking dish and pour the sauce over. Bake for 30-40 minutes, until piping hot.

5. 5

   Note: sometimes I sprinkle on 1 cup of marshmallows and return the pan to the oven for an additional 5-10 minutes until the marshmallows are puffed and lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.