How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Turkey Meatballs?

You need 9 ingredients. The key ingredients include: 1 egg, 2 green onions, chopped, 2 garlic cloves, minced, 2 tablespoons lemon zest, and more.

Is Thai Turkey Meatballs suitable as meat & poultry?

Yes, Thai Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Turkey Meatballs Recipe

Name: Thai Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 2 green onions, chopped; 2 garlic cloves, minced; 2 tablespoons lemon zest; 2 tablespoons chili-garlic sauce; 2 teaspoons fish sauce; 500 g ground turkey; 3 tablespoons cornstarch; 2 tablespoons coriander, finely chopped

Thai Turkey Meatballs – a delicious recipe with egg, green onions, garlic, lemon zest, chili-garlic sauce, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg
2 green onions, chopped
2 garlic cloves, minced
2 tablespoons lemon zest
2 tablespoons chili-garlic sauce
2 teaspoons fish sauce
500 g ground turkey
3 tablespoons cornstarch
2 tablespoons coriander, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

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Thai Turkey Meatballs

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