How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Turkey Fried Rice?

You need 15 ingredients. The key ingredients include: 2 tbsp peanut oil, 1 None red onion, chopped, 1 tbsp brown sugar, 2 None long green chilies, seeded, finely chopped, and more.

Is Thai Turkey Fried Rice suitable as meat & poultry?

Yes, Thai Turkey Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Turkey Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Turkey Fried Rice Recipe

Name: Thai Turkey Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp peanut oil; 1 None red onion, chopped; 1 tbsp brown sugar; 2 None long green chilies, seeded, finely chopped; 2 cloves garlic, minced; 2 tsp grated fresh ginger; 1 None red pepper, seeded, diced; 1/4 lb runner beans, trimmed, sliced; 4 None kaffir lime leaves, thinly sliced; 9 oz jasmine rice, cooked, cooled; 1 lb cooked turkey meat, roughly chopped; 2 tbsp fish sauce; 2 tbsp teriyaki sauce; 1/3 cup fresh Thai basil leaves, plus extra for garnish; None None lime wedges, to serve

Thai Turkey Fried Rice

Eats Now Editorial Team · 593 kcal · Meat & Poultry

Thai Turkey Fried Rice – a delicious recipe with peanut oil, red onion, brown sugar, long green chilies, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai Turkey Fried Rice

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