How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Tofu Curry ?

You need 13 ingredients. The key ingredients include: 1 tbsp vegetable oil, 4 tsp red curry paste, 1 pkg of firm plain tofu,cubed, 1 onion , coarsely chopped, and more.

Is Thai Tofu Curry suitable as vegetarian?

Yes, Thai Tofu Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Thai Tofu Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Tofu Curry Recipe

Name: Thai Tofu Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 4 tsp red curry paste; 1 pkg of firm plain tofu,cubed; 1 onion , coarsely chopped; 2 cloves garlic chopped; 1 tbsp grated fresh ginger; 1 sweet red pepper, cut in thin strips; grated rind of 1 medium lemon; 1 cup coconut milk; 2 tbsp soy sauce; 1 tbsp fresh lemon juice; 1 can chopped canned tomatoes; 1/3 cup chopped fresh cilantro

Thai Tofu Curry

Eats Now Editorial Team · 121 kcal · Vegetarian

Thai Tofu Curry – a delicious recipe with vegetable oil, red curry, onion, garlic, ginger, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Thai Tofu Curry

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