How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai This Salad?

You need 12 ingredients. The key ingredients include: 1/2 c. red-skinned peanuts, 2 c. shredded cabbage, 1 c. shredded carrots, 1 cucumber, thinly sliced, and more.

Is Thai This Salad suitable as salads?

Yes, Thai This Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai This Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai This Salad Recipe

Name: Thai This Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 c. red-skinned peanuts; 2 c. shredded cabbage; 1 c. shredded carrots; 1 cucumber, thinly sliced; 1 scallion, chopped fine, including greens; 2 tsp. oyster sauce; 2 tsp. sugar; 1 clove garlic, minced; 2 Tbsp. lime juice; 2 Tbsp. rice vinegar; 1/4 c. peanut oil; freshly ground pepper

Thai This Salad – a delicious recipe with red-skinned, cabbage, carrots, cucumber, scallion, oyster sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai This Salad

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