How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Summer Napa Slaw?

You need 18 ingredients. The key ingredients include: Slaw, 3 cups thinly sliced napa cabbage (Chinese), 1/2 cup yellow squash, julienne-cut, 1/2 cup zucchini, julienne-cut, and more.

Is Thai Summer Napa Slaw suitable as salads?

Yes, Thai Summer Napa Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Summer Napa Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Summer Napa Slaw Recipe

Name: Thai Summer Napa Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Slaw; 3 cups thinly sliced napa cabbage (Chinese); 1/2 cup yellow squash, julienne-cut; 1/2 cup zucchini, julienne-cut; 1/2 cup red bell pepper, julienne-cut; 1/2 cup yellow bell pepper, julienne-cut; 1/2 cup seeded peeled cucumber, julienne-cut; 1/2 cup shredded carrot; 1/2 cup chopped fresh cilantro; 1/4 cup thinly sliced green onion; 1/4 cup grated radish; 1 minced seeded jalapeno pepper; Dressing; 3 tablespoons fresh lime juice; 1 tablespoon fish sauce; 1 tablespoon water; 1 1/2 teaspoons sugar; 1/2 teaspoon chili paste with garlic (such as sambal oelek)

Thai Summer Napa Slaw

Eats Now Editorial Team · 73 kcal · Salads

Thai Summer Napa Slaw – a delicious recipe with cabbage, yellow squash, zucchini, red bell pepper, yellow bell pepper, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Summer Napa Slaw

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