How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai-Style Stir-Fried Pork ?

You need 6 ingredients. The key ingredients include: 1 lb pork shoulder, cut into bite size pieces, 1 tbsp peanut oil, 1 1/2 tbsp minced garlic, 1 lb chopped spinach, and more.

Is Thai-Style Stir-Fried Pork suitable as seafood?

Yes, Thai-Style Stir-Fried Pork falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai-Style Stir-Fried Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai-Style Stir-Fried Pork Recipe

Name: Thai-Style Stir-Fried Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork shoulder, cut into bite size pieces; 1 tbsp peanut oil; 1 1/2 tbsp minced garlic; 1 lb chopped spinach; 2 tbsp Thai fish sauce; juice of 1/2 lime

Thai-Style Stir-Fried Pork – a delicious recipe with pork shoulder, peanut oil, garlic, spinach, fish sauce, lime. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb pork shoulder, cut into bite size pieces
1 tbsp peanut oil
1 1/2 tbsp minced garlic
1 lb chopped spinach
2 tbsp Thai fish sauce
juice of 1/2 lime

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poached Shrimp Po Boys
Shrimp Salad with Champagne Beurre Blanc
Salmon with Lemon and Dill
Shrimp Shell Stock

Thai-Style Stir-Fried Pork

How did you like this recipe?

Frequently Asked Questions