How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai-Style Skewered Chicken?

You need 12 ingredients. The key ingredients include: 4 boneless skinless chicken breasts (about 5 oz. each), 8 skewers (metal or wooden, if wooden, soak first), lime wedge, for serving, jasmine rice, cooked, and more.

Is Thai-Style Skewered Chicken suitable as meat & poultry?

Yes, Thai-Style Skewered Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai-Style Skewered Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai-Style Skewered Chicken Recipe

Name: Thai-Style Skewered Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts (about 5 oz. each); 8 skewers (metal or wooden, if wooden, soak first); lime wedge, for serving; jasmine rice, cooked; Thai Marinade; 2 tablespoons Thai red curry paste; 2 tablespoons ground coriander; 3 tablespoons peanut oil; 2 teaspoons ground cumin; 2 teaspoons superfine sugar; 2 stalks lemongrass, very finely chopped; 2 limes, juiced

Thai-Style Skewered Chicken

Eats Now Editorial Team · 277 kcal · Meat & Poultry

Thai-Style Skewered Chicken – a delicious recipe with chicken breasts, skewers, lime, jasmine rice, Marinade, red curry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai-Style Skewered Chicken

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