How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai-Style Mussels?

You need 8 ingredients. The key ingredients include: 2 1/4 pounds mussels ~2 1/4 lbs, 1 tablespoon olive oil, 4 cloves garlic, 1 stem lemongrass white parts only, and more.

Is Thai-Style Mussels suitable as seafood?

Yes, Thai-Style Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai-Style Mussels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai-Style Mussels Recipe

Name: Thai-Style Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds mussels ~2 1/4 lbs; 1 tablespoon olive oil; 4 cloves garlic; 1 stem lemongrass white parts only; 3 teaspoons red chilies chopped; 6 3/4 tablespoons water ~1/2 cup; 2 tablespoons dry white wine; 1 handful thai basil leaves roughly chopped

Thai-Style Mussels – a delicious recipe with mussels, olive oil, garlic, only, red chilies, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/4 pounds mussels ~2 1/4 lbs
1 tablespoon olive oil
4 cloves garlic
1 stem lemongrass white parts only
3 teaspoons red chilies chopped
6 3/4 tablespoons water ~1/2 cup
2 tablespoons dry white wine
1 handful thai basil leaves roughly chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Seafood

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