How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai-Style Black Bean Salad?

You need 13 ingredients. The key ingredients include: 1 cup frozen corn, 1 (15 ounce) can black beans, rinsed and drained, 1 small onion, chopped, 1 celery rib, thinly sliced, and more.

Is Thai-Style Black Bean Salad suitable as salads?

Yes, Thai-Style Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai-Style Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai-Style Black Bean Salad Recipe

Name: Thai-Style Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup frozen corn; 1 (15 ounce) can black beans, rinsed and drained; 1 small onion, chopped; 1 celery rib, thinly sliced; 1 small sweet red pepper, chopped; 1/4 cup fresh cilantro, minced; 1 jalapeno pepper, seeded and finely chopped; 2 tablespoons sesame oil; 1 tablespoon rice vinegar; 1 tablespoon lime juice; 3 garlic cloves, minced; 1 teaspoon fresh gingerroot, minced; 1/2 teaspoon salt

Thai-Style Black Bean Salad

Eats Now Editorial Team · 291 kcal · Salads

Thai-Style Black Bean Salad – a delicious recipe with frozen corn, black beans, onion, celery, sweet red pepper, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai-Style Black Bean Salad

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