How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Stir-Fry Spaghetti ?

You need 15 ingredients. The key ingredients include: 2 cups sliced chicken or fresh shrimp, 2 tablespoons garlic, minced, 2 small onions, sliced, 1/2 pound spaghetti, and more.

Is Thai Stir-Fry Spaghetti suitable as pasta & noodles?

Yes, Thai Stir-Fry Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Thai Stir-Fry Spaghetti ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Stir-Fry Spaghetti Recipe

Name: Thai Stir-Fry Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sliced chicken or fresh shrimp; 2 tablespoons garlic, minced; 2 small onions, sliced; 1/2 pound spaghetti; 3 tablespoons vegetable oil; 6 cherry tomatoes, halved; 2 eggs; 1 cup scallions, cut into 1/-inch lengths; 1 tablespoon sugar; 2-1/2 tablespoons fish sauce; 1-1/2 tablespoons rice vinegar; 1/4 teaspoon ground dried chili peppers; 4 T ketchup; black pepper to taste; 1/2 head of iceberg lettuce

Thai Stir-Fry Spaghetti

Eats Now Editorial Team · 554 kcal · Pasta & Noodles

Thai Stir-Fry Spaghetti – a delicious recipe with chicken, garlic, onions, spaghetti, vegetable oil, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Thai Stir-Fry Spaghetti

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