Thai Steak Kabobs Recipe

Name: Thai Steak Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 1 bunch green onion, finely chopped; 2 garlic cloves, crushed; ¼ teaspoon chili powder; ½ cup chicken stock; ½ cup crunchy peanut butter; ½ cup apple juice; 3 tablespoons mango chutney; 1 lb sirloin, cut into 1-in cubes; 1 onion, chopped; 1 teaspoon turmeric; 1 teaspoon cumin; 2 lemons, juice of; 1 tablespoon fresh ginger, grated; 1 tablespoon soy sauce; 2 tablespoons peanut oil

Servings: persons

1 tablespoon peanut oil
1 bunch green onion, finely chopped
2 garlic cloves, crushed
¼ teaspoon chili powder
½ cup chicken stock
½ cup crunchy peanut butter
½ cup apple juice
3 tablespoons mango chutney
1 lb sirloin, cut into 1-in cubes
1 onion, chopped
1 teaspoon turmeric
1 teaspoon cumin
2 lemons, juice of
1 tablespoon fresh ginger, grated
1 tablespoon soy sauce
2 tablespoons peanut oil

1
To make peanut sauce, heat oil in a saucepan over low heat.
2
Saute onion, garlic, and chili powder until onions are translucent.
3
Add chicken stock, peanut putter, apple juice, and mango chutney.
4
Simmer 2 minutes or until thick.
5
May be stored in refrigerator for up to a week.
6
To make the kebabs, thread meat onto skewers and place in a shallow glass baking dish.
7
Combine all remaining ingredients.
8
Pour over kebabs.
9
Cover and refrigerate overnight.
10
Grill to desired doneness and serve with peanut sauce.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 tablespoon peanut oil, 1 bunch green onion, finely chopped, 2 garlic cloves, crushed, ¼ teaspoon chili powder, and more.

Yes, Thai Steak Kabobs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Steak Kabobs

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