How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Spicy Shrimp Salad (Yaam Goong)?

You need 14 ingredients. The key ingredients include: 1 head green leaf lettuce, cut, 1 lb shrimp, cleaned and steamed, 1/2 inch gingerroot, cut into thin julienne pieces, 1 small red onion, thinly sliced, and more.

Is Thai Spicy Shrimp Salad (Yaam Goong) suitable as seafood?

Yes, Thai Spicy Shrimp Salad (Yaam Goong) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Spicy Shrimp Salad (Yaam Goong)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Spicy Shrimp Salad (Yaam Goong) Recipe

Name: Thai Spicy Shrimp Salad (Yaam Goong)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head green leaf lettuce, cut; 1 lb shrimp, cleaned and steamed; 1/2 inch gingerroot, cut into thin julienne pieces; 1 small red onion, thinly sliced; 2 fresh red chilies, thinly sliced; 1 stalk lemongrass, thinly sliced; 2 garlic cloves, crushed; 1 tablespoon brown sugar; 2 tablespoons fish sauce; 1/3 cup fresh lime juice; 1 teaspoon black pepper; 4 tablespoons chopped green onions; 4 tablespoons chopped fresh cilantro; 15 fresh mint leaves

Thai Spicy Shrimp Salad (Yaam Goong)

Eats Now Editorial Team · 270 kcal · Seafood

Thai Spicy Shrimp Salad (Yaam Goong) – a delicious recipe with green leaf lettuce, shrimp, gingerroot, red onion, fresh red chilies, stalk lemongrass. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Spicy Shrimp Salad (Yaam Goong)

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