How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Spiced Short Ribs?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 teaspoon minced garlic, 1 tablespoon minced fresh ginger, 1 tablespoon Thai red curry paste, and more.

Is Thai Spiced Short Ribs suitable as meat & poultry?

Yes, Thai Spiced Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Spiced Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Spiced Short Ribs Recipe

Name: Thai Spiced Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 teaspoon minced garlic; 1 tablespoon minced fresh ginger; 1 tablespoon Thai red curry paste; 1/4 teaspoon ground allspice; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 (1 lb) beef short ribs; 1 cinnamon stick (about 2 inches long); 1 cup diced white onion; 1 (14 ounce) can reduced-sodium beef broth; 1/4 cup chopped fresh cilantro

Thai Spiced Short Ribs

Eats Now Editorial Team · 379 kcal · Meat & Poultry

Thai Spiced Short Ribs – a delicious recipe with olive oil, garlic, fresh ginger, red curry, ground allspice, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai Spiced Short Ribs

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