How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Shrimp Skewers?

You need 5 ingredients. The key ingredients include: 1/2 cup light coconut milk, 1/4 cup flaked sweetened coconut, 2 tablespoons Thai fish sauce, 1 tablespoon red curry paste, and more.

Is Thai Shrimp Skewers suitable as seafood?

Yes, Thai Shrimp Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Shrimp Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Shrimp Skewers Recipe

Name: Thai Shrimp Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light coconut milk; 1/4 cup flaked sweetened coconut; 2 tablespoons Thai fish sauce; 1 tablespoon red curry paste; 20 large shrimp, peeled and deveined (about 1 pound)

Thai Shrimp Skewers – a delicious recipe with light coconut milk, coconut, fish sauce, red curry, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup light coconut milk
1/4 cup flaked sweetened coconut
2 tablespoons Thai fish sauce
1 tablespoon red curry paste
20 large shrimp, peeled and deveined (about 1 pound)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Seafood

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Thai Shrimp Skewers

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