How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Shrimp Noodle Soup?

You need 13 ingredients. The key ingredients include: 8 cups water, 3 green onions, minced, 2 carrots, thinly sliced, 2 tablespoons fish sauce or soy sauce, and more.

Is Thai Shrimp Noodle Soup suitable as seafood?

Yes, Thai Shrimp Noodle Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Shrimp Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Shrimp Noodle Soup Recipe

Name: Thai Shrimp Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups water; 3 green onions, minced; 2 carrots, thinly sliced; 2 tablespoons fish sauce or soy sauce; 1 tablespoon Thai hot chili sauce; 2 cloves garlic, finely minced; 2 tablespoons peeled and very thinly slivered fresh ginger; 1 teaspoon chopped fresh basil; 4 packages oriental- or chicken-flavor ramen noodles, slightly broken; 8 ounces medium-size shrimp, peeled and deveined; 2 cups coarsely chopped fresh spinach; 1 cup sliced mushrooms; Juice and grated zest from 1 lime

Thai Shrimp Noodle Soup

Eats Now Editorial Team · 878 kcal · Seafood

Thai Shrimp Noodle Soup – a delicious recipe with water, green onions, carrots, fish sauce, chili sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Shrimp Noodle Soup

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