How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 3/4 to 1 lb. shrimp, cooked and chopped fine, 1 green pepper, chopped fine, 1 (16 oz.) sour cream, 1 to 1 1/2 c. mayonnaise, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3/4 to 1 lb. shrimp, cooked and chopped fine; 1 green pepper, chopped fine; 1 (16 oz.) sour cream; 1 to 1 1/2 c. mayonnaise; 1 to 2 Tbsp. horseradish; 1 (7 oz.) jar chili sauce; salt and pepper to taste; garlic powder to taste; chili powder to taste

Shrimp Dip – a delicious recipe with shrimp, green pepper, sour cream, mayonnaise, horseradish, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 to 1 lb. shrimp, cooked and chopped fine
1 green pepper, chopped fine
1 (16 oz.) sour cream
1 to 1 1/2 c. mayonnaise
1 to 2 Tbsp. horseradish
1 (7 oz.) jar chili sauce
salt and pepper to taste
garlic powder to taste
chili powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Shrimp Dip

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