How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Sea Bass ?

You need 7 ingredients. The key ingredients include: 1 lime, 2 tbsp ginger, grated, 3 tbsp soy sauce, 1 tbsp veg oil, and more.

Is Thai Sea Bass suitable as general?

Yes, Thai Sea Bass falls under the General category and is a great choice for this type of meal.

How do I store leftover Thai Sea Bass ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Sea Bass Recipe

Name: Thai Sea Bass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lime; 2 tbsp ginger, grated; 3 tbsp soy sauce; 1 tbsp veg oil; 2 cloves garlic, minced; 1/4 tsp red pepper flakes; 1 1/4 lb sea bass

Thai Sea Bass – a delicious recipe with lime, ginger, soy sauce, oil, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lime
2 tbsp ginger, grated
3 tbsp soy sauce
1 tbsp veg oil
2 cloves garlic, minced
1/4 tsp red pepper flakes
1 1/4 lb sea bass

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thai Sea Bass

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