How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Rice-Salad With Lemongrass?

You need 12 ingredients. The key ingredients include: 2 tablespoons arachid oil, 2 lemon grass root, chopped fine, 2 red chili peppers, chopped, 4 spring onions, chopped in rings, and more.

Is Thai Rice-Salad With Lemongrass suitable as salads?

Yes, Thai Rice-Salad With Lemongrass falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Rice-Salad With Lemongrass?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Rice-Salad With Lemongrass Recipe

Name: Thai Rice-Salad With Lemongrass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons arachid oil; 2 lemon grass root, chopped fine; 2 red chili peppers, chopped; 4 spring onions, chopped in rings; 650 g rice (boiled, use long rice such as jasmin); 450 450 g pork (strips) or 450 g beef, cut in pieces (strips); 35 g mint leaves (chopped); 30 g coriander leaves; 4 lemon basil, cut in strips (djeroek poernet); 3 tablespoons lime juice; 1 tablespoon white sugar; 2 tablespoons Thai fish sauce (Nam Pla)

Thai Rice-Salad With Lemongrass

Eats Now Editorial Team · 28886 kcal · Salads

Thai Rice-Salad With Lemongrass – a delicious recipe with arachid oil, lemon grass root, red chili peppers, spring onions, rice, pork. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Rice-Salad With Lemongrass

How did you like this recipe?

Frequently Asked Questions