How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Pies?

You need 8 ingredients. The key ingredients include: ¼ cup peanut oil, 12 frozen dinner rolls, defrosted, ¾ cup szechwan peanut sauce, 2 poached chicken breasts, shredded, and more.

Is Thai Pies suitable as baking & desserts?

Yes, Thai Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Thai Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Thai Pies Recipe – Eats Now

Name: Thai Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup peanut oil; 12 frozen dinner rolls, defrosted; ¾ cup szechwan peanut sauce; 2 poached chicken breasts, shredded; 1 -2 carrot, julienned or shaved; 2 green onions, sliced thin diagonally; 8 ounces monterey jack cheese; Thai sweet chili sauce

Thai Pies – a delicious recipe with peanut oil, dinner rolls, peanut sauce, chicken breasts, carrot, green onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

¼ cup peanut oil
12 frozen dinner rolls, defrosted
¾ cup szechwan peanut sauce
2 poached chicken breasts, shredded
1 -2 carrot, julienned or shaved
2 green onions, sliced thin diagonally
8 ounces monterey jack cheese
Thai sweet chili sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thai Pies

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