How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Peanut Stir Fry Sauce?

You need 7 ingredients. The key ingredients include: 2 tablespoons red wine vinegar, 2 tablespoons soy sauce, 2 tablespoons crunchy peanut butter, 1 tablespoon brown sugar, and more.

Is Thai Peanut Stir Fry Sauce suitable as general?

Yes, Thai Peanut Stir Fry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Thai Peanut Stir Fry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Peanut Stir Fry Sauce Recipe

Name: Thai Peanut Stir Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons red wine vinegar; 2 tablespoons soy sauce; 2 tablespoons crunchy peanut butter; 1 tablespoon brown sugar; 1 teaspoon garlic powder; 1/8 teaspoon ground ginger; 1/8 teaspoon cayenne pepper

Thai Peanut Stir Fry Sauce – a delicious recipe with red wine vinegar, soy sauce, crunchy peanut butter, brown sugar, garlic, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons red wine vinegar
2 tablespoons soy sauce
2 tablespoons crunchy peanut butter
1 tablespoon brown sugar
1 teaspoon garlic powder
1/8 teaspoon ground ginger
1/8 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
General

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