How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Peanut Sauce?

You need 9 ingredients. The key ingredients include: 1 cup unsalted dry roasted peanuts (or 2 tbsp. peanut- butter), ⅓ cup coarsely chopped onion, 2 cloves minced garlic, 12-¾ cup coconut milk, and more.

Is Thai Peanut Sauce suitable as general?

Yes, Thai Peanut Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Thai Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Peanut Sauce Recipe

Name: Thai Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted dry roasted peanuts (or 2 tbsp. peanut- butter); ⅓ cup coarsely chopped onion; 2 cloves minced garlic; 12-¾ cup coconut milk; ½ teaspoon soy sauce; 1 teaspoon lime juice; red pepper flakes (to taste); ½ teaspoon minced ginger; ½ teaspoon ground coriander

Thai Peanut Sauce – a delicious recipe with peanuts, onion, garlic, coconut milk, soy sauce, lime juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup unsalted dry roasted peanuts (or 2 tbsp. peanut- butter)
⅓ cup coarsely chopped onion
2 cloves minced garlic
12-¾ cup coconut milk
½ teaspoon soy sauce
1 teaspoon lime juice
red pepper flakes (to taste)
½ teaspoon minced ginger
½ teaspoon ground coriander

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
General

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