Thai Peanut Noodles Recipe

Name: Thai Peanut Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sesame oil; 2 tablespoons carrots, thinly sliced; 2 green onions, sliced; 2 tablespoons bean sprouts, coarsely chopped; ⅓ cup snow pea pods, coarsely chopped; 1 cup broccoli floret, in small pieces; 6 tablespoons creamy peanut butter; ¼ cup light soy sauce; 1 ½ tablespoons brown sugar; ½ teaspoon szechuan seasoning (for mild, 2 tsp. for spicy); 1 cup chicken broth; 6 -8 ounces linguine or 6 -8 ounces fettuccine, cooked according to package directions; 1 lime

Servings: persons

2 tablespoons sesame oil
2 tablespoons carrots, thinly sliced
2 green onions, sliced
2 tablespoons bean sprouts, coarsely chopped
⅓ cup snow pea pods, coarsely chopped
1 cup broccoli floret, in small pieces
6 tablespoons creamy peanut butter
¼ cup light soy sauce
1 ½ tablespoons brown sugar
½ teaspoon szechuan seasoning (for mild, 2 tsp. for spicy)
1 cup chicken broth
6 -8 ounces linguine or 6 -8 ounces fettuccine, cooked according to package directions
1 lime

1
In a small bowl, combine peanut butter, soy sauce, brown sugar, seasoning and chicken broth.
2
Blend well and set aside.
3
Heat sesame oil in a large skillet over medium-high heat.
4
Add vegetables and stir-fry until crisp-tender, stirring frequently.
5
Add sauce mixture to vegetables in pan and cook over medium heat until beginning to thicken.
6
Squeeze juice of lime into sauce and stir well.
7
Add prepared pasta and toss to coat.
8
Serve immediately.
9
This makes a good meatless main dish, side dish for grilled meats or you can add cooked shrimp or chicken breast chunks for a heartier meal.

378

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons sesame oil, 2 tablespoons carrots, thinly sliced, 2 green onions, sliced, 2 tablespoons bean sprouts, coarsely chopped, and more.

Yes, Thai Peanut Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Peanut Noodles

How did you like this recipe?

Frequently Asked Questions