Mrs. G'S Lamb Special Recipe

Name: Mrs. G'S Lamb Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Packages of lamb neck for stew (or more depending upon how many guests); Large sweet onion, chopped; 2 28 oz. cans crushed tomatoes; 1 small can tomato paste; Bay leaf; Salt/Pepper; Oregeno; Basil; Garlic powder; 1 Box preferred Pasta

Servings: persons

2 Packages of lamb neck for stew (or more depending upon how many guests)
Large sweet onion, chopped
2 28 oz. cans crushed tomatoes
1 small can tomato paste
Bay leaf
Salt/Pepper
Oregeno
Basil
Garlic powder
1 Box preferred Pasta

1
In a large sauce pot, Brown the Lamb Neck on all sides. Add the chopped onion and braise with lid on over med heat for an hour.
2
Add the 2 cans of crushed tomatoes, the tomato paste and spices. Cook over med-high heat for an hour, place the lid on but not tightly.
3
At the end of the hour, prepare perferred pasta, top with sauce and have the Lamb on the side with a preferred vegetable.
4
Add plenty of bread to dip in the sauce and be sure and get all the good stuff off of and from within the bones!
5
A nice Merlot or favorite red wine.

398

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Packages of lamb neck for stew (or more depending upon how many guests), Large sweet onion, chopped, 2 28 oz. cans crushed tomatoes, 1 small can tomato paste, and more.

Yes, Mrs. G'S Lamb Special falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. G'S Lamb Special

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