How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Peanut Noodles ?

You need 12 ingredients. The key ingredients include: 1/2 c. chicken broth, 3 Tbsp. creamy peanut butter, 1-2 tsp. Sriracha chili sauce (1 is mild with a bite, 1.5 is medium, 2 is hot), 1 1/2 Tbsp. honey, and more.

Is Thai Peanut Noodles suitable as pasta & noodles?

Yes, Thai Peanut Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Thai Peanut Noodles ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Peanut Noodles Recipe

Name: Thai Peanut Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chicken broth; 3 Tbsp. creamy peanut butter; 1-2 tsp. Sriracha chili sauce (1 is mild with a bite, 1.5 is medium, 2 is hot); 1 1/2 Tbsp. honey; 3 Tbsp. soy sauce; 1 1/2 Tbsp. fresh minced ginger; 2-3 cloves garlic, pressed or minced; 8 oz. Udon or linguine noodles; Chopped green onions; Chopped cilantro; 2 limes cut into quarters; Chopped peanuts

Thai Peanut Noodles

Eats Now Editorial Team · 443 kcal · Pasta & Noodles

Thai Peanut Noodles – a delicious recipe with chicken broth, peanut butter, chili sauce, honey, soy sauce, ginger. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Thai Peanut Noodles

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