How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Peanut Noodle Salad?

You need 13 ingredients. The key ingredients include: 1 Tablespoon Peanut Oil, 1 clove Garlic, 8 stalks Green Onion, 1 whole Red Pepper, Chopped, and more.

Is Thai Peanut Noodle Salad suitable as pasta & noodles?

Yes, Thai Peanut Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Thai Peanut Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Peanut Noodle Salad Recipe

Name: Thai Peanut Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Peanut Oil; 1 clove Garlic; 8 stalks Green Onion; 1 whole Red Pepper, Chopped; 2 whole Carrots, Juliened; 2 Tablespoons Ginger; 3 Tablespoons Sesame Oil; 2 Tablespoons Balsamic Vinegar; 2 Tablespoons Sugar; 1-1/2 teaspoon Salt; 1 pound Noodles Of Your Choice (I Used A Basic Asian Noodle); 1/4 cups Basil, Cut In Ribbons; 1/2 cups Peanuts, Chopped

Thai Peanut Noodle Salad

Eats Now Editorial Team · 793 kcal · Pasta & Noodles

Thai Peanut Noodle Salad – a delicious recipe with Peanut Oil, clove Garlic, Onion, Red Pepper, Carrots, Ginger. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Thai Peanut Noodle Salad

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