How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Mussels ?

You need 10 ingredients. The key ingredients include: 36 mussels in shell, steamed in salt water, then cooled, Marinade, 1/2 red bell pepper, finely diced, 6 green onions, finely sliced, and more.

Is Thai Mussels suitable as seafood?

Yes, Thai Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Mussels ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Mussels Recipe

Name: Thai Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 mussels in shell, steamed in salt water, then cooled; Marinade; 1/2 red bell pepper, finely diced; 6 green onions, finely sliced; 1/2 bunch cilantro, finely chopped; 1T. sambal (chile/garlic sauce); 1/8 c. soy sauce; 1/2 t. sesame oil; juice of 1 lime; 5 drops fish sauce

Try this homemade Thai Mussels recipe the whole family will love. Made with mussels, Marinade, red bell pepper and green onions. Easy step-by-step instr…

This Thai Mussels relies on simple, everyday ingredients such as marinade, green onions, finely sliced, soy sauce and t. sesame oil. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai Mussels

Tips for the best results

Variations & substitutions

My Personal Notes

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