How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Green Curry Sauce?

You need 7 ingredients. The key ingredients include: 1 tablespoon green curry paste, 1 cup coconut milk, 1/2 cup chicken broth, 1 tablespoon fish sauce, and more.

Is Thai Green Curry Sauce suitable as seafood?

Yes, Thai Green Curry Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Green Curry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Green Curry Sauce Recipe

Name: Thai Green Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon green curry paste; 1 cup coconut milk; 1/2 cup chicken broth; 1 tablespoon fish sauce; 1 teaspoon sugar; 2 teaspoons fresh lime juice; 1 tablespoon chopped fresh basil

Thai Green Curry Sauce – a delicious recipe with green curry, coconut milk, chicken broth, fish sauce, sugar, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon green curry paste
1 cup coconut milk
1/2 cup chicken broth
1 tablespoon fish sauce
1 teaspoon sugar
2 teaspoons fresh lime juice
1 tablespoon chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Seafood

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Thai Green Curry Sauce

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