How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Singapore Salad?

You need 11 ingredients. The key ingredients include: 1 cup olive oil, 1 cup rice wine vinegar, 2 tablespoons lime juice freshly squeezed, 1 salt and pepper, and more.

Is Singapore Salad suitable as salads?

Yes, Singapore Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Singapore Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Singapore Salad Recipe

Name: Singapore Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil; 1 cup rice wine vinegar; 2 tablespoons lime juice freshly squeezed; 1 salt and pepper; 1 head napa cabbage; 6 baby bok choy; 1 sweet red pepper sliced into thin strips; 1 cup roma tomato chopped; red onion cup chopped; parsley root cup sliced; 1 cookie optional

Singapore Salad

Eats Now Editorial Team · 570 kcal · Salads

Singapore Salad – a delicious recipe with olive oil, rice wine vinegar, lime juice freshly squeezed, salt, cabbage, choy. Easy to follow and perfect for any occasion.

Serves 4 Salads

Singapore Salad

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