How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Pizza?

You need 13 ingredients. The key ingredients include: 3/4 cup rice vinegar, 1/4 cup firmly packed light brown sugar, 1/4 cup low-sodium soy sauce or tamari, 2 tablespoons creamy peanut butter, and more.

Is Thai Chicken Pizza suitable as meat & poultry?

Yes, Thai Chicken Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Chicken Pizza Recipe

Name: Thai Chicken Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup rice vinegar; 1/4 cup firmly packed light brown sugar; 1/4 cup low-sodium soy sauce or tamari; 2 tablespoons creamy peanut butter; 1 tablespoon peeled and minced fresh ginger; 1/4 teaspoon dried crushed red pepper; 2 garlic cloves, minced; 1 tablespoon extra virgin olive oil; 1 cup shredded grilled or rotisserie chicken; 1/2 cup (2 ounces) shredded Swiss cheese; 1/2 cup (2 ounces) grated Parmesan cheese; 3 green onions, chopped; 1/4 cup fresh cilantro leaves

Try this homemade Thai Chicken Pizza recipe the whole family will love. Made with rice vinegar, brown sugar, soy sauce and peanut butter. Easy step-by-s…

This Thai Chicken Pizza relies on simple, everyday ingredients such as rice vinegar, creamy peanut butter, dried crushed red pepper and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai Chicken Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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