How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Cheating Sticky Chilli Prawns?

You need 10 ingredients. The key ingredients include: 1 tablespoon Flora Cuisine, 1 onion large, diced, 1 red pepper large, diced, 1 clove garlic crushed, and more.

Is Thai Cheating Sticky Chilli Prawns suitable as seafood?

Yes, Thai Cheating Sticky Chilli Prawns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Cheating Sticky Chilli Prawns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Cheating Sticky Chilli Prawns Recipe

Name: Thai Cheating Sticky Chilli Prawns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Flora Cuisine; 1 onion large, diced; 1 red pepper large, diced; 1 clove garlic crushed; 1 inch ginger piece root, grated; 7/8 pound prawns raw shelled, thawed if frozen; 4 tablespoons tomato ketchup; Tabasco Sauce to taste; 2 tablespoons fresh coriander chopped; lemon juice A squeeze of

Try this homemade Thai Cheating Sticky Chilli Prawns recipe the whole family will love. Made with Cuisine, onion, red pepper and garlic. Easy step-by-st…

This Thai Cheating Sticky Chilli Prawns relies on simple, everyday ingredients such as flora cuisine, onion large, diced, red pepper large, diced and garlic crushed. It comes together quickly and makes 4 servings, at about 54 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai Cheating Sticky Chilli Prawns

Tips for the best results

Variations & substitutions

My Personal Notes

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