How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Beef Pitas?

You need 13 ingredients. The key ingredients include: 1 lb lean ground beef, 2 red bell peppers, seeded and thinly sliced, 2 tablespoons fresh ginger, minced, 3 garlic cloves, minced, and more.

Is Thai Beef Pitas suitable as meat & poultry?

Yes, Thai Beef Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Beef Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Beef Pitas Recipe

Name: Thai Beef Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 2 red bell peppers, seeded and thinly sliced; 2 tablespoons fresh ginger, minced; 3 garlic cloves, minced; 1 teaspoon red pepper flakes (or less according to your taste); 1/2 cup cilantro; 3 tablespoons peanut butter; 2 tablespoons soy sauce; 1 tablespoon sesame oil; 1 lime, juice of; 2 green onions, sliced thin including green tops to garnish; 4 pita pockets, whole; romaine lettuce leaf

Thai Beef Pitas

Eats Now Editorial Team · 559 kcal · Meat & Poultry

Thai Beef Pitas – a delicious recipe with lean ground beef, red bell peppers, fresh ginger, garlic, red pepper, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai Beef Pitas

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