How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Beef Marinade?

You need 12 ingredients. The key ingredients include: 2 ounces dried de arbol chilies (see note), 1 ounce dried chipotle peppers, 3/4 teaspoon dried guajillo chilie, 3/4 teaspoon dried ancho chilie, and more.

Is Thai Beef Marinade suitable as meat & poultry?

Yes, Thai Beef Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Beef Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Beef Marinade Recipe

Name: Thai Beef Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 ounces dried de arbol chilies (see note); 1 ounce dried chipotle peppers; 3/4 teaspoon dried guajillo chilie; 3/4 teaspoon dried ancho chilie; 3/4 teaspoon dried mulato chilie; 1 large tomato, quartered; 1/4 small bunch parsley, stems removed; 1/2 cup chopped Spanish onion; 1 garlic clove, peeled; 2 tablespoons olive oil; 1 teaspoon salt; 1/4 cup Walkerswood Traditional Jamaican Jerk Seasoning

Thai Beef Marinade – a delicious recipe with chilies, peppers, chilie, mulato chilie, tomato, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai Beef Marinade

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