How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Beef And Corn Salad?

You need 14 ingredients. The key ingredients include: 1 tbsp vegetable or sesame oil, 1 cup frozen corn kernels, thawed, 1 lb beef sirloin steak, trimmed, 1 small cucumber, thinly sliced, and more.

Is Thai Beef And Corn Salad suitable as salads?

Yes, Thai Beef And Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Beef And Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Beef And Corn Salad Recipe

Name: Thai Beef And Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable or sesame oil; 1 cup frozen corn kernels, thawed; 1 lb beef sirloin steak, trimmed; 1 small cucumber, thinly sliced; 1 small red pepper, cut into thin strips; 1 cup bean sprouts, rinsed; 1 None fresh long red chili pepper, thinly sliced; 1/4 cup cilantro leaves; 1 small red onion, thinly sliced; 2 cups mixed lettuce leaves; 1/4 cup lemon or lime juice; 2 tsp fish sauce; 1 clove garlic, crushed; None None Lime or lemon wedges, to serve

Thai Beef And Corn Salad

Eats Now Editorial Team · 424 kcal · Salads

Thai Beef And Corn Salad – a delicious recipe with vegetable, corn kernels, beef sirloin steak, cucumber, red pepper, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Beef And Corn Salad

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