Tgi Friday'S Candy Cane Beverage

1. 1

   Combine liqueurs, half and half, ice cream, and crushed ice in a blender; blend until smooth.

2. 2

   Swirl grenadine syrup around the inside (moving from bottom to top) of a tall glass; quickly pour the drink into the glass (to freeze and hold the red swirl against the glass).

3. 3

   Serve topped with whipped cream and the candy cane which doubles as a drink stirrer.

4. 4

   A non-alcoholic version of this drink may be made using 1 cup vanilla ice cream, 1/2 cup milk, and 5-6 drops peppermint extract.

* Per serving · 4 servings · Values may vary.

No additional tips available.