How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Tortilla Soup?

You need 11 ingredients. The key ingredients include: 1 (14 ounce) can chicken broth, 1 (14 ounce) can corn (undrained), 1 (8 ounce) can chicken (yes, canned chicken), 1 (10 ounce) can cream of chicken soup, and more.

Is Texas Tortilla Soup suitable as soups & stews?

Yes, Texas Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Tortilla Soup Recipe

Name: Texas Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can chicken broth; 1 (14 ounce) can corn (undrained); 1 (8 ounce) can chicken (yes, canned chicken); 1 (10 ounce) can cream of chicken soup; 1 (3 ounce) package dry enchilada mix; 3 cups water; 8 corn tortillas; 1 tablespoon sour cream (optional); 1 avocados (optional) or 1 guacamole (optional); 2 ounces pico de gallo (optional); 2 ounces cheese (optional)

Warm up with this hearty Texas Tortilla Soup recipe. Made with chicken broth, corn, chicken and cream of chicken soup. Easy step-by-step instructions in…

This Texas Tortilla Soup relies on simple, everyday ingredients such as (14 ounce) can chicken broth, water, corn tortillas and sour cream (optional). It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Texas Tortilla Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions