How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Tortellini Salad?

You need 16 ingredients. The key ingredients include: 1 lb cheese tortellini, 1 cup olive oil, 3/4 cup white vinegar, 1/2 teaspoon ground black pepper, and more.

Is Texas Tortellini Salad suitable as pasta & noodles?

Yes, Texas Tortellini Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Texas Tortellini Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Texas Tortellini Salad Recipe

Name: Texas Tortellini Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cheese tortellini; 1 cup olive oil; 3/4 cup white vinegar; 1/2 teaspoon ground black pepper; 2 garlic cloves, minced; 1 teaspoon chili powder; 1 teaspoon dry mustard; 1 teaspoon paprika; 1/2 teaspoon cumin; 1 teaspoon salt; 1 dash Tabasco sauce, to taste; 1 cup green pepper, diced; 1 cup red onion, diced; 2 fresh tomatoes, chopped; 6 tablespoons picante sauce; 1 cup cheddar cheese, grated

Fresh, crisp and full of flavor — this Texas Tortellini Salad is a must-try. Made with tortellini, olive oil, white vinegar and ground black pepper. Eas…

This Texas Tortellini Salad relies on simple, everyday ingredients such as cheese tortellini, olive oil, white vinegar and ground black pepper. It comes together quickly and makes 4 servings, at about 1241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1241

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Texas Tortellini Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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