Bake this irresistible Texas State Fair Grand Prize Pound Cake at home. Made with light crust flour, butter, eggs and sugar. Easy step-by-step instructi…
This Texas State Fair Grand Prize Pound Cake relies on simple, everyday ingredients such as light crust flour, butter or oleo, eggs and sugar. It comes together quickly and makes 4 servings, at about 2429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Texas State Fair Grand Prize Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026