How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas State Fair Grand Prize Pound Cake?

You need 9 ingredients. The key ingredients include: 3 c. light crust flour, 1 lb. butter or oleo, 9 eggs, 2 2/3 c. sugar, and more.

Is Texas State Fair Grand Prize Pound Cake suitable as baking & desserts?

Yes, Texas State Fair Grand Prize Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas State Fair Grand Prize Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas State Fair Grand Prize Pound Cake Recipe

Name: Texas State Fair Grand Prize Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. light crust flour; 1 lb. butter or oleo; 9 eggs; 2 2/3 c. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1 1/2 tsp. butter flavoring; 1 1/2 tsp. lemon extract; 1 tsp. vanilla

Texas State Fair Grand Prize Pound Cake – a delicious recipe with light crust flour, butter, eggs, sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. light crust flour
1 lb. butter or oleo
9 eggs
2 2/3 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1 1/2 tsp. butter flavoring
1 1/2 tsp. lemon extract
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2429 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas State Fair Grand Prize Pound Cake

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