How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Sheet Cake?

You need 12 ingredients. The key ingredients include: 1 stick margarine or butter, 1/2 c. oil, 4 Tbsp. cocoa, 1 c. water, and more.

Is Texas Sheet Cake suitable as baking & desserts?

Yes, Texas Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Sheet Cake Recipe

Name: Texas Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine or butter; 1/2 c. oil; 4 Tbsp. cocoa; 1 c. water; 1 tsp. vanilla; 2 eggs, beaten; 2 c. plus 2 tsp. flour; 2 c. sugar; 1/2 tsp. salt; 1 tsp. cinnamon; 1 tsp. soda; 1/2 c. buttermilk

Texas Sheet Cake

Eats Now Editorial Team · 1696 kcal · Baking & Desserts

Texas Sheet Cake – a delicious recipe with margarine, oil, cocoa, water, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Texas Sheet Cake

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