How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Sheet Cake?

You need 8 ingredients. The key ingredients include: 2 sticks margarine, 4 big Tbsp. cocoa, 1 tsp. baking soda, 2 eggs, and more.

Is Texas Sheet Cake suitable as baking & desserts?

Yes, Texas Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Sheet Cake Recipe

Name: Texas Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 sticks margarine; 4 big Tbsp. cocoa; 1 tsp. baking soda; 2 eggs; 1 c. water; 2 c. flour; 1/2 c. sour cream; 1 tsp. vanilla

Texas Sheet Cake – a delicious recipe with margarine, cocoa, baking soda, eggs, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
4 big Tbsp. cocoa
1 tsp. baking soda
2 eggs
1 c. water
2 c. flour
1/2 c. sour cream
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Texas Sheet Cake

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