How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Prize Brisket Of Beef?

You need 9 ingredients. The key ingredients include: 1 (4- to 5-pound) beef brisket, 5 medium carrots, cut into 2-inch pieces, 2 medium onions, peeled and quartered, 1 stalk celery, cut into 2-inch pieces, and more.

Is Texas Prize Brisket Of Beef suitable as meat & poultry?

Yes, Texas Prize Brisket Of Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Prize Brisket Of Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Prize Brisket Of Beef Recipe

Name: Texas Prize Brisket Of Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4- to 5-pound) beef brisket; 5 medium carrots, cut into 2-inch pieces; 2 medium onions, peeled and quartered; 1 stalk celery, cut into 2-inch pieces; 1 bay leaf; 1 teaspoon salt; 1/4 teaspoon pepper; 4 cups water; Minced fresh parsley (optional)

Texas Prize Brisket Of Beef – a delicious recipe with beef brisket, carrots, onions, celery, bay leaf, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4- to 5-pound) beef brisket
5 medium carrots, cut into 2-inch pieces
2 medium onions, peeled and quartered
1 stalk celery, cut into 2-inch pieces
1 bay leaf
1 teaspoon salt
1/4 teaspoon pepper
4 cups water
Minced fresh parsley (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Prize Brisket Of Beef

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