Try this homemade Texas Pepper Steak recipe the whole family will love. Made with boneless beef sirloin, olive, sweet pepper and onion. Easy step-by-ste…
This Texas Pepper Steak relies on simple, everyday ingredients such as olive or vegetable oil, medium onion, cut into rings, oregano leaves, crushed and pepper. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026