Texas Pecan Pie

1. 1

   Cream butter and

2. 2

   sugar.

3. 3

   Add

4. 4

   eggs, molasses and lemon juice. Beat with rotary egg beater and add pecans.

5. 5

   Pour into unbaked pastry shell

6. 6

   and

7. 7

   garnish with pecan halves.

8. 8

   Bake in hot oven, 450u00b0,

9. 9

   10

10. 10

    minutes;

11. 11

    then reduce temperature to 350u00b0 and continue baking 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.