Texas Millionaires

1. 1

   Mix pecans, chocolate chips and marshmallow cream together. Mix sugar, butter and milk together in heavy saucepan.

2. 2

   Bring to a rolling boil and cook for 7 minutes, stirring constantly.

3. 3

   Pour over pecan mixture and stir until smooth and blended.

4. 4

   Drop by teaspoonfuls onto waxed paper and allow to set until firm.

5. 5

   Store in an airtight container in refrigerator.

6. 6

   Yields 120 pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.