How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Egg Custard?

You need 8 ingredients. The key ingredients include: 4 eggs, well beaten, 3/4 cup sugar, 1/4 stick margarine, 1 can Borden's Eagle Brand milk, and more.

Is Texas Egg Custard suitable as baking & desserts?

Yes, Texas Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Egg Custard Recipe

Name: Texas Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, well beaten; 3/4 cup sugar; 1/4 stick margarine; 1 can Borden's Eagle Brand milk; 2 cups milk; 2 tsp vanilla; 1/2 tsp salt; sprinkle of nutmeg

Texas Egg Custard – a delicious recipe with eggs, sugar, margarine, milk, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, well beaten
3/4 cup sugar
1/4 stick margarine
1 can Borden's Eagle Brand milk
2 cups milk
2 tsp vanilla
1/2 tsp salt
sprinkle of nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Egg Custard

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